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Ahoy, there! The Hamish and Andy Loyalty Card is accepted here, simply enter discount code "H&A" at checkout to receive your discount (and to provide us with our cut -...Read more
Aeropress: Coffee liberated from the constraints of gravity
BackgroundA space-age contraption with gravity-defying aspirations, Aerobie is responsible for creating the long-flying “superdisc” that broke Guiness World Records when it soared 1,333 feet into the air. (Take that, frisbee!)...Read more
How to make a strong coffee
Strength is not the same as flavour. In coffee, the strength is measured in Total Dissolved Solids (TDS) and usually it is marked in percentages (%). When we measure TDS,...Read more
Ingredients matter: The flavours of green coffee
When a chef is creating a meal, what’s the one thing they always hunt for to ensure success? The ingredients. As coffee lovers, the ingredients matter to us equally. Roasting...Read more
Perspectives on light, medium and dark roasts
Speciality coffee has, to some extent, run away from darker roasts, as far and fast as possible towards much lighter roasts. Although I love a good light roast, I think...Read more
Where is the best coffee in the Adelaide Hills?
The Adelaide Hills is a wonderful place to visit and enjoy a delicious cup of coffee. Whether it’s somewhere close like Mt Lofty or Crafers, or further out towards Hahndorf,...Read more
Lower Lakes Stockman's Challenge and Bush Festival - Why Regional Coffee Lovers Choose Roasted On
The Lower Lakes Stockman's Challenge & Bush Festival returns in 2019 and I'm excited to be there on the Saturday and Sunday to provide tastings of our latest coffee (as...Read more